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Fried chicken glazed with a honey garlic sauce and sesame seeds

Spicy chicken basted in our in-house Gochujang

Smashed and pickled with chillies, fresh garlic in rice vinegar and finished off with a dash of sesame oil

Toasted and seasoned with Kosher salt

Famous Hong Kong BBQ pork bao made with stoneground flour

Light bao with cabbage, carrots, shiitake and vermicelli filling, made with stoneground flour

Portion of wontons (5) (pork & prawn) tossed in chilli oil, sesame seeds and spring onions for an extra bite

Fried chicken wings (3) tossed in a spicy sauce

Round balls (3) of batter with octopus, tempura bits, and green onions. Topped with tonkatsu sauce, kewpie mayo, nori and bonito flakes

Rich buttery pork bone-roth served with chashu pork belly served with a ramen egg, seasonal green leafy veg, bamboo, corn, nori and spring onions

For the spicy lovers! Rich buttery pork bone-broth and added in-house chilli oil served with chashu pork belly served with a ramen egg, seasonal green leafy veg, bamboo, corn, nori and spring onions.

A twist on our Tonkotsu with an added miso flavour for that extra umami served with chashu pork belly served with a ramen egg, seasonal green leafy veg, bamboo, corn, nori and spring onions

Soy sauce based broth served with fried exotic mushrooms and firm tofu - with the added ramen toppings

Fermented soy bean paste broth served with fried exotic mushrooms and firm tofu - with the added ramen toppings

A hearty beef broth served with seasonal veg and spicy pickled mustard chard

For the extra hungry, please advise which Ramen requires the additional portion of noodles. Please specify for which ramen.

Tonkotsu broth infused with peanut and sesame served with spicy ground pork, topped with seasonal green veg, ramen egg and spring onions

Savoury beef bone broth ramen, adorned with seared 200g wagyu steak, a ramen egg, nori, and spring onions

A spicy prawn cocnut broth coloured to a flaming sunset, and topped with prawns (6), fishcake, tofu, seasonal green veg, beansprouts and a ramen egg

Steamed bao bun, lightly fried with a 200g homemade beef patty on an Asian slaw topped with tonkatsu sauce and served with chips

Activated-charcoal steam bun with a decadent custard center

500ml

500ml

PET 500ml

PET 500ml

Alcohol free beer in a glass bottle

Glass bottle 750ml

Glass bottle 750ml